The first thing you hear when you enter any Vietnamese house is:
Ăn gì chưa? “Have you eaten yet?"
Xin Chao was born from the desire to serve well-priced, authentic Vietnamese Street Food in a friendly atmosphere, just as if you were at home.
Our chef is from the famous Mekong Delta in Vietnam and has not only brought her own recipes, but also her special family recipe.
The restaurant in Wageningen is open 6 days a week for lunch and dinner. The menu includes the famous Phở noodle soup (the ultimate comfort food soup) and street foods that will also make your mouth water.
The homemade broths of our Phở are prepared in the traditional way. The time required to simmer our broth takes up between 8 and 12 hours to extract the taste from all the ingredients. As it should!